Sweet Corn Dip
This sweet corn dip is a delicious summertime appetizer, snack, or side dish to a great entree.
I love making it with quesadilla’s, panini’s or fish tacos!
Pair this dip with dippers, anything you like really…
pita chips
tortilla chips
fritos
baguette slices, etc.
To make this delicious dip you will need:
3 (11 oz.) cans sweet corn niblets, drained
2 (4 oz.) cans diced green chiles
1 bunch green onions, chopped
1 green pepper, chopped
1 red pepper, chopped
1 yellow pepper, chopped
Dressing:
1/2 cup mayo
1/2 cup sour cream
1 tsp sugar
1/2 tsp garlic powder
pinch of salt
juice or 1 lime or 1 lemon
To Make:
Stir together dressing ingredients.
Fold in vegetables.
Refrigerate for about 3 hours & serve with tortilla chips.
Sweet Corn Dip
2014-12-25 09:09:22
Print
Ingredients
- 3 (11 oz.) cans sweet corn niblets, drained
- 2 (4 oz.) cans diced green chiles
- 1 bunch green onions, chopped
- 1 green pepper, chopped
- 1 red pepper, chopped
- 1 yellow pepper, chopped
Dressing
- 1/2 cup mayo, regular or light
- 1/2 cup sour cream, regular or light
- 1 tsp sugar
- 1/2 tsp garlic powder
- pinch of salt
- juice or 1 lime or 1 lemon
Instructions
- Stir together dressing ingredients.
- Fold in vegetables.
- Refrigerate for about 3 hours & serve with tortilla chips.
Everyday Adventures https://www.everydayadventures.com/
Leave a Reply